Menu

Entrées

  • Mongolian

    Stir fried with scallions, onions, and garlic on a bed of crispy rice noodles with our flavorful house sauce.

    15
  • Orange Peel

    Our classic orange sauce tossed with orange peels, scallions, mixed bell peppers, and crushed red peppers served with a side of broccoli.

    13
  • Hot 'n Spicy

    Stir fried in our house sauce with bamboo shoots, water chestnuts, and chili oil.

    13
  • General Lee's

    Lightly battered chicken breast or shrimp flash fried, then wok tossed with carrots and red bell peppers in a sweet & spicy wine sauce.

    14
  • 88 Spicy Chicken

    Flash fried chicken breast wok tossed in a sweet and spicy sauce, served with a side of broccoli and carrots.

    14
  • Hibachi

    Chicken, steak, or shrimp grilled teppan style served with steamed vegetables. Choice of two meats.

    16
  • House-Style Fried Rice

    Wok tossed rice in our unique sauce with bean sprouts, carrots, and eggs with a combination of beef, chicken, and shrimp.

    13
  • Grilled salmon

    8oz. salmon filet grilled to perfection on a bed of sauteed mushrooms, asparagus, and broccoli with three chili sauce.

    17
  • Filet Eighty8

    8 oz hand cut filet rubbed with our coffee and asian spices grilled with a ginger reduction sauce. Served with sauteed mushrooms, steamed vegetables, and asparagus.

    24
  • Grilled Barramundi

    Asian sea bass grilled then topped with our mango salsa and miso broth.

    17
  • 8 oz Kobe Burger

    Choose between one of our creative style burgers fusion style, 88 style, or truffle style. Choice of fries, steamed veggies, or potato medly.

    13
  • Seafood Burger

    Our lobster and shrimp salad stuffed inside a toasted sweet Hawaiian bun sprinkled with a dash of old bay. Choice of fries, steam veggies, or potato medley.

    13
  • Sweeten Shrimp

    Lightly Battered shrimp tossed in a sweetened creamy sauce with Fuji apples and almonds.

    17